Tag Archives: pancakes

Orange Chocolate Chip Pancakes

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Ingredients:
1 1/2 cups all-purpose flour
1 1/2 teaspoons baking powder
3/4 teaspoon baking soda
3/4 teaspoon salt
1 1/4 cups milk
1/4 cup vegetable oil
2 large eggs, lightly beaten
1 1/2 teaspoons grated orange zest
1 rounded cup semisweet mini chocolate chips
Accompaniment: 3 tablespoons unsalted butter, softened, mixed with 3 tablespoons orange marmalade

Directions:
Whisk together all ingredients except chips until just combined.
Heat a griddle over medium heat until hot and lightly brush with additional oil. Working in batches, pour a scant 1/4 cup batter per pancake onto griddle and sprinkle each pancake with about 1 1/2 teaspoons chips. Cook until bubbles appear on surface and undersides are golden-brown, about 1 minute. Flip with a spatula and cook other side, about 1 minute more. (Lightly oil griddle between batches.)

5 Minute Vegan Pancakes

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Ingredients
1 cup flour (whichever kind you prefer)
1 tablespoon sugar (I used organic cane sugar)
2 teaspoons baking powder
1/8 teaspoon salt
1 cup soymilk
2 tablespoons vegetable oil

Directions:
1.    Set out all your ingredients.
2.    Set a stove element with a pan to medium heat.
3.    Combine the 4 dry ingredients (flour, sugar, baking powder, salt) in a bowl.
4.    Add the soy milk and vegetable oil to your mixture.
5.    Mix until smooth.
6.    Now the pan should be ready for your batter, so spoon one pancakes’ worth of the mixture into the pan.
7.    Flip [carefully] when you see bubbles in the middle of the pancake, or if the edges are looking stiffened.
8.    Repeat until the batter is gone, and try not to eat them all while you’re cooking them.